Ingredients
Scale
- 1 cup frozen strawberries, sliced and frozen
- 1 whole banana, sliced and frozen
- 1 tablespoon acai powder, or 1 frozen acai packet
- 2/3 cup milk
- 1 tablespoon honey, or maple syrup
- 1 tablespoon almond butter, optional
- 1/4 cup granola
- 1/2 cup strawberries, sliced
- 1/2 large banana, sliced
- 2 tablespoons mango, diced
- 2 tablespoons honey, or maple syrup
Instructions
- Cut frozen strawberries and banana into 1" chunks, place on a parchment-lined sheet pan, and freeze for 1 hour until completely frozen.
- In a high-powered blender, combine the frozen strawberries, frozen banana, acai powder, milk, honey, and almond butter. Blend until smooth, adding more milk for a thick texture if necessary.
- Divide the smoothie mixture into 2 bowls and top with granola, fresh strawberries, fresh bananas, fresh mango, and a drizzle of honey.
Notes
Freeze the fruit ahead of time for a quick assembly.
Adjust the sweetness by varying the amount of honey or maple syrup to taste.
For a nut-free version, omit the almond butter.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Breakfast
- Method: Blending
- Cuisine: Healthy
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 30g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 7g
- Protein: 6g
- Cholesterol: 5mg