Ingredients
Scale
- 1 (16 oz) container sour cream
- 1 (8 oz) cream cheese, softened
- 1 (10 oz) can rotel tomatoes & green chilies, drained
- 2 cups cheese, shredded
- 1 (1 oz) packet ranch seasoning
- 1 (1 oz) packet taco seasoning
Instructions
- In a medium bowl, beat the sour cream and softened cream cheese until the mixture is smooth and creamy.
- Add the drained Rotel tomatoes, shredded cheese, ranch seasoning, and taco seasoning. Mix until everything is well combined.
Notes
Serve chilled or at room temperature for best flavor.
Great with tortilla chips, veggies, or as a spread on sandwiches.
Can be made ahead of time and stored in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizers
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 280
- Sugar: 2g
- Sodium: 550mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 55mg