Ingredients
Scale
- 8 cups apple cider
- 2–3 cinnamon sticks
- 1 tsp whole cloves
- 1 navel orange sliced
- 1/3 cup light brown sugar
- 1–2 apples sliced
- extra apple or orange slices for garnish optional.
Instructions
- Pour the apple cider into your crockpot.
- Add the cinnamon sticks, whole cloves, orange slices, and brown sugar into the pot.
- Stir well to combine all ingredients.
- Cover and cook on low for about 2 hours until steaming and aromatic.
- Just before serving, incorporate the sliced apples for added freshness.
Notes
Adjust cinnamon sticks and cloves according to your spice preference.
For a sweeter cider, increase light brown sugar by a tablespoon.
Garnish with additional slices of apple or orange for a festive presentation.
- Prep Time: 5 minutes
- Cook Time: 120 minutes
- Category: Drinks
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 110
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg