Ingredients
Scale
- 2 sliced oranges
- 1 cup fresh cranberries
- 4 sprigs rosemary
- 3 cinnamon sticks
- water to cover
Instructions
- Place the sliced oranges, cranberries, rosemary, and cinnamon sticks into the slow cooker.
- Pour water in until it covers the ingredients, leaving an inch of space to prevent overflow.
- Cover the slow cooker and cook on HIGH for about 2-3 hours until hot.
- Switch to the WARM setting and enjoy the delightful scents. Leaving the lid off enhances the aroma.
Notes
For a stronger fragrance, leave the lid off after the initial cooking period.
Feel free to experiment with other herbs or spices like cloves or vanilla extract for a unique scent.
- Prep Time: 5 minutes
- Cook Time: 2-3 hours
- Category: Drinks
- Method: Slow Cooker
- Cuisine: Holiday
Nutrition
- Serving Size: 1 serving
- Calories: 20
- Sugar: 3g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg