Ingredients
Scale
- 2 slices of bread
- 2 tbsp garlic aioli
- 6 morningstar vegetarian bacon strips, crispy
- 1 leaf lettuce
- 2 slices tomato
Instructions
- Crisp the vegetarian bacon strips on a skillet over medium heat, flipping halfway for even crispness.
- Lightly toast the two slices of bread and spread garlic aioli on the inside of each slice.
- Layer the crispy bacon strips, lettuce, and tomato slices between the pieces of bread.
Notes
For extra flavor, try adding avocado or a slice of cheese.
Feel free to customize with your favorite greens or additional toppings.
Crisping the bacon strips can also be done in an air fryer for convenience.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Sides
- Method: Skillet
- Cuisine: Vegetarian
Nutrition
- Serving Size: 1 sandwich
- Calories: 420
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 0mg